Welcome to the U.S. Ultimate Restaurants Guide.

Start with States, Cuisines, Top Places, Photos, Reviews or News

FoodPlacesAround is the United States' ultimate restaurants guide. It is not just a list of random restaurants - we give the users the most relevant, up-to-date and reliable information about restaurants all across the U.S.A. How can we do that and why should you trust us? The answer is that FoodPlacesAround is not just a famous chef's blog or a bundle of restaurant critiques, made by hired professionals. Here, at FoodPlacesAround, you, the users, are our one and only source of the information.

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Cuisines


Take Out Restaurants (144696)

Getting tired of being in the same place and putting up with other clients? No time to wait? Long day at work? Take the best your favourite place has to offer and have yourself a merry little meal – wherever and whenever you want!

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Fast Food Restaurants (141214)

Need for speed? We all have moments, when every minute matters. We can’t help you travel through time, but we know how to use it wisely. Check out Fast Food to see that it is not only about burgers and tacos.

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Pizza (127569)

Melting cheese, the smell of bacon and salami, a bit of spicy oil… If you love pizza as much as we do – come and get lost in our tasty traditional Margheritas, Pepperonis and Quattro Formaggis or try something creative.

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American Restaurants (114677)

Grilled ribs, BBQ and best burgers in a town – the taste of America in your order. Share it with your friends and family or save the address for yourself – these places are so good that you will come back again and again.

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Restaurants Photos

Restaurants Reviews

Bad places


about: Pizza Hut

“The food could have been better and the customer service was terrible; cashier was rude and even though I was one of two customers - my simple order was incorrect.”

N M.. June 29, 2011

about: Logan`s Roadhouse

“The last one I got from there is THE LAST ONE I will ever buy from there. This place has been going down hill for the last few years. I ordered a specialty pizza and there weren`t enought toppings to even identify what it was. Don`t worry, I won`t be back!”

Dave F.. April 24, 2009

about: Caroline`s Cafe & Gifts

“Lucky Garden is mediocre at best. When I walked in and saw there were crockpots holding the soup, I should have cut bait and run. However, there are so few options in De Soto worthy of my business so I figured I would give Lucky Garden a shot. ... Read more

Doug B.. July 12, 2011

Good places


about: Jimmy John's

“On the expensive side but a very fun environment and their chicken teriyaki sandwich is out of this world !!! Keeps me coming back for more and more !!!”

Aubrey G.. January 26, 2014

about: Rapanui Island Cafe

“I wish I would have tried Basik sooner. We had been told by friends how this hole in the wall was really good. But, on our way out to Hilo we stopped in to give it a try. I got the avocado acai smoothie and a Guayaki to go. ... Read more

Cynthia B.. December 24, 2012

about: Pleasant Beach Hotel

“I am a fan of any good sushi, so it should come to no surprise that i enjoyed Kumo. The ambiance was nice especially for a plaza setting in the suburbs. I had the Tomo Roll which was delicious and very filling. I could only eat one roll so I did not mind paying $12. ... Read more

Chantal L.. July 25, 2013

Restaurants News


Johnny Rockets to roll out tabletop tablets

Johnny Rockets to roll out tabletop tablets

Johnny Rockets is rolling out tabletop touchscreen tablets in an attempt to speed service. The Aliso Viejo, Calif.-based operator said Wednesday it would roll out Presto tablets developed by E la Carte Inc. to its roughly 200 restaurants across the U.S. after testing the product for about three months at a location in Santa Monica, Calif. The technology will eventually be available across the chain’s 320-unit global system. ...

  • October 15, 2014
  • 60
  • 0

Veggie Grill Welcomes New COO

Veggie Grill Welcomes New COO

Industry News | October 15, 2014 Veggie Grill Welcomes New COO Veggie Grill, the fast-casual restaurant concept known for preparing veggies in innovative ways, today announced the appointment of Steve Heeley as chief operating officer. Heeley joins Veggie Grill from Florida-based Earl of Sandwich, where he was CEO. Steve will add leadership for the company’s continued growth outside of its California and West Coast markets, having been CEO or COO of four different restaurant brands, including top posts at fast-casual restaurants Au Bon Pain and Baja Fresh. ...

  • October 15, 2014
  • 60
  • 0

Pretzelmaker Launches Two Stores in Russia

Pretzelmaker Launches Two Stores in Russia

Industry News | October 15, 2014 Pretzelmaker Launches Two Stores in Russia Global Franchise Group, the franchisor of Pretzelmaker, announced Tuesday that the first two Pretzelmaker® stores have opened in Perm and Kirov, Russia. The openings of the stores signify GFG’s continued international expansion of the Pretzelmaker brand in new markets. ...

  • October 15, 2014
  • 60
  • 0

Papa Murphy's Unveils New Cheesy Bread

Papa Murphy's Unveils New Cheesy Bread

Industry News | October 15, 2014 Papa Murphy's Unveils New Cheesy Bread Papa Murphy's, take 'n' bake pizza franchise, Tuesday announced the launch of a new and improved Thick 'n'Cheesy HomeBaked Bread available now at all Papa Murphy's locations nationwide.

  • October 15, 2014
  • 60
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SpeedLine Aims to Shorten Delivery Time

SpeedLine Aims to Shorten Delivery Time

Industry News | October 15, 2014 SpeedLine Aims to Shorten Delivery Time “The drive is often the biggest variable in the profitability of restaurant delivery,” says SpeedLine marketing manager Jennifer Wiebe, “Until now, it's been a variable urban restaurant operators in particular have struggled to control.” A new edition of SpeedLine LiveMaps gives restaurant operators new control over the drive factor. ...

  • October 15, 2014
  • 60
  • 0